Eduardo Jalijali
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Multi Award Winning Eduardo Jalijali. Eduardo has been in the culinary and hospitality industry for over 43 years. Working in various luxury and 5 star hotels in Australia and overseas, Eduardo has brought all of his talents, experience, knowledge, passion and love of food into Ginger Olive Bistro & Bar. Eduardo loves incorporating different and fresh ingredients, in order to create amazing food bursting with flavour.
Ginger Olive Restaurant and Grill
38 Manchester Lane, Melbourne CBD VIC 3000, Australia
