Catering services could be an option to assist your employee during this difficult period. Because of the COVID-19 situation, why not provide your employees with some delectable Turkish cuisine via catering services? As a result, your employee will be less likely to leave the office to get food, and everyone will be safer while working from the office.
The flavor you experience will transport you to the top of a ferris wheel. The spices used by these catering services are most likely Middle Eastern spices that you have never tried before. When everything is unpredictable, eating Lahmacun or a Turkish pizza will make you feel like you're on vacation in Turkey.
Anyway, these are some Turkish food menus that are great for catering services. Check these out!
İskender Kebab: Strips Of Lamb
It would be unjust to leave Iskender kebab off our list of the best Turkish foods. Iskender kebab consists of long strips of lamb cooked in a tomato sauce and served with rice and pita bread and yogurt. It is named after the Ottoman Empire's Master Alexander (Iskender Efendi), who lived in Busra. It's made with stripped doner meat, spicy flavorful tomato sauce, and melted butter on top. It is a popular Turkish dish that is best eaten with pita bread.Menemen: Turkish Egg Delicacy
Menemen is a quick breakfast item of scrambled eggs cooked in sauteed vegetables that is less common on restaurant menus. Menemen is the place to go if you want to know how Turkish people like their eggs. It's basically soft scrambled eggs with onions, peppers, paprika, and oregano. The only difference between it and Shakshouka is that the eggs in this dish are beaten.Köfte: Turkish Meatballs
Köfte are Turkish meatballs that are essential to Turkish cuisine and culture. This dish is most likely to be found in any Turkish restaurant, such as Sahan Mezopotamian Street Food in Auburn, Australia. The good news is that if some of your employees are vegetarian, you can have the vegetarian version of this dish.Despite the fact that there are numerous meatball variations around the world, this Turkish meatball is not to be missed. Köfte is something that everyone should try at least once in their lives. The meatballs or patties are wrapped in a salad and pita bread. The spices and onion will make your tongue sing with delight.
Lahmacun: Turkish Pizza
Do you want to hire a caterer and serve pizza to your employees? Call a Turkish restaurant near you and place an order for their Turkish Pizza, Lahmacun. It's a flat, crispy pizza dish topped with minced meat, salad, and lemon juice.The flavor you experience will transport you to the top of a ferris wheel. The spices used by these catering services are most likely Middle Eastern spices that you have never tried before. When everything is unpredictable, eating Lahmacun or a Turkish pizza will make you feel like you're on vacation in Turkey.
Mantı: Turkish dumplings
Manti is a dish that consists of boiled or fried beef/lamb dumplings that have been spiced. Some say this is the Turkish equivalent of the Italian dish ravioli. So, if you want to expand your culinary horizons, ordering Manti from a catering service is a must.Manti is a traditional Turkish dish that is popular to eat with family and friends. Every family enjoys this dish because the seasoned ground meat crumbles in your mouth and the garlic tomato sauce complements the raviolis perfectly.
Döner: Turkish Sub
Döners are a great alternative to subs and sandwiches. Try a slow-cooked chicken, lamb, or beef kebab sandwich with vegetables, spices, and garlic yogurt. The pita bread is bursting with goodness and fresh flavors. To make it more flavorful, serve it with hummus or traditional Turkey dips. The meat is flavorful because it is cooked on a vertical rotisserie. Inside the doner, sliced shavings are stacked with fresh vegetables and dressing. Turkish fast food is generally healthy and nutritious. As a result, you won't feel guilty about gorging on donors. These are far superior to the ones served at food trucks in India.Şiş Kebap: Turkish Seekh Kebab
Did you know that your seekh kebab came from Turkey? When you combine lamb with chicken or fish served on a wooden or metal rod, you have iş Kebab. Your mouth will water as soon as you smell and see the skewered meats served hot off the grill. Turkey is the country that popularized skewered meat, also known as kebabs. So, if you want to try traditional Turkish cuisine, try this delectable dish. It is yet another popular Turkish street food that you will not be able to get enough of during your December trip to Turkey.So, are you ready to try Turkish food catering services? Try at Sahan Mezopotamian Street Food now!
Visit Us at
Sahan Mezopotamian Street Food
(02) 964 991 67
35-39 Auburn Road, AUBURN, NSW 2144, Australia
Source: traveltriangle
