Experience the rich, nutty flavour and delicate texture of our freshly harvested Pioppino mushrooms (also known as Swordbelt or Black poplar mushrooms) from Kai Kai Farm. Known for their firm stems and velvety caps, these gourmet mushrooms bring a deep, earthy richness to a variety of dishes, making them a favourite among chefs and home cooks alike.
Elevate your cooking with the exceptional taste and texture of our locally grown Pioppino mushrooms