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How to Select the Best Menu for an Indian Wedding Reception
Posted Time
05/17/2021
Author
Sunny Bedi
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Sunny Bedi

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To begin, the reception organizers should take special care in selecting what they will serve as appetizers. This is a general rule because what you serve as appetizers will make the first impression on your guests, and you will undoubtedly want this first impression to be the best one possible.

If you intend to serve your guests in a cocktail style, finger food or canapés are probably the best option. You could serve them Samosas, Aloo Tikki, Chicken Tikka, Seekh Kebab, Spring rolls, Paneer Tikka, Tandoori Shrimp with a dip, and many other dishes. Now, if you want to go for a buffet style, which seems to be more popular these days, you have a variety of options, including Malai Chicken, Chicken Tikka, Reshmi Kebab, and Haryali Tikka. You could also serve savory vegetarian dishes such as aloo tikki chaat, paapdi chaat, fish pakora, cheese pakora, chicken pakora, lamb cutlets, and shrimp cutlets. Because Indians enjoy a wide variety of foods, it is not a bad idea to serve as many appetizers as you want. The more there are, the better it gets and the more fun the wedding reception becomes.

It is important to remember that appetizers are the only way for Indians to fill their stomachs and satisfy their palates. So, when creating a menu for appetizers, the first thing a wedding planner must keep in mind is to serve a delectable meal of delicacies.

Moreover, the main course should definitely include a combination of sweet and sour, meat and vegetables. If you want to include more meat in your menu, consider Fish curry, Butter Chicken, Chicken Tikka Masala, Goat Curry, Lamb Curry, Mutton Rogan josh, Kadai Chicken, and Chicken LababdarIf you want to include vegetarian dishes in your main course, you could try Palak Paneer, Kadai Paneer, or Paneer tikka masala. Sweet dishes like Shahi Paneer and Malai Kofta could be included, as well as savory dishes like Daal Makhani, Tawa vegetables, Channa Masala, Aloo Jeera, and Baigan Patiala.

Whatever the case, the menu should be well-planned and appropriately served so that your guests can have a great time at the reception and remember the moment and the food for years to come.

Are you planning to have an Indian Wedding party? If so, we recommend you to try and collaborate with The Yarra Indian Restaurant which is specialized in delicious and mouth-watering Indian Cuisines.


Source: Ezinearticles