Restaurants - Brisbane, QLD
Kitchen’s focus on truly nourishing food involves preparing, sharing and appreciating simple combinations of nature’s whole plant foods to nourish body, mind, heart and spirit.
Enjoy the tastes of Autumn!
Celebrate the seasonal flavours of Autumn by sampling some of Chef Steve Warden-Hutton's latest creations.
Go green with our new Crunchy Greens salad, featuring pickled wombok, snow peas, broccolini, sugar snaps and a tamari dressing.
Other new additions to our menu include a delicious Asian Mushroom Stirfry, with bok choy, ginger, shallots and cashews, green papaya, chilli and mint salad, which is sure to delight! And you'll find a new favourite with our Sweet Potato Quiche, with brioche pastry, goats curd, asparagus and a slow roast tomato salad, zucchini and herb relish all adding up to a tasty lunch option!
Whatever you order from our Autumn menu, you can be assured of a delicious and wholesome meal. It's our Kitchen Sanitarium guarantee. Enjoy!