Big Boy BBQ
Restaurants - Richmond, VIC
Big Boy BBQ is located in Richmond Victoria Australia. We were Melbourne’s first ‘low & slow’ smoked meat experience. We aim to bring you the most tender juiciest BBQ beef chicken, lamb and pork.
Our Founder, Lance Rosen, fell in love with Kansas City BBQ and has done many BBQ road trips to the USA. He was recognised as an innovator in food by The Age Magazine, in 2012, for his introduction of American BBQ to Melbourne.
Our aim is to give you the best RIBS in a casual fast environment. Unlike many rib joints, our ribs are not boiled, but rather smoked over Hickory wood. ‘Slow Food… Fast’ is about our passion to preserve traditional cooking methods and provide an alternative to unhealthy fast food.
Our food is handmade and avoids any added chemicals that are common in so many fast foods. Our meats are low fat and we have many low carb meal options available.
We offer dine in or take out. We are licensed or you can BYO for only $1 per person.
Big Boy BBQ has 3 locations in Melbourne: Caulfield South, Richmond and the CBD.