Black Angus Bar & Grill Restaurant Logo

Black Angus Bar & Grill Restaurant

46E The Promenade,, HOPE ISLAND QLD 4212

no rating

51 Visits
  

Restaurants - Hope Island, QLD

Situated right on the marina at Sanctuary Cove, Black Angus Bar & Grill Restaurant is a great place to relax and have a delicious meal.

We specializes in certified Black Angus grain fed beef that is aged to perfection, with the freshest seafood delivered daily along with a comprehensive modern Australian menu and unrivalled wine list you can come and enjoy our most popular dishes that include succulent steak and seafood cooked on our famous hot rocks in one of the most sensational waterfront settings the Gold Coast has to offer.

Hot Rock Concept

The Concepts: The method of cooking food on stones can be traced back to the Ancient Egyptians and Vikings. Through the introduction and development of it’s Concept and System, Stonegrill International have refined and perfected this age-old idea for the modern-day diner and restaurateur. Stonegrill™ offers a unique interactive dining experience where diners meals are served cooking at the table on super-heated natural volcanic stones. These specially selected stones, chosen for their high heat retention, are heated to 400°C/752°F in our special made oven.

Meals are presented within a protective ceramic serving tray, sided by vegetables and condiments. The high temperature obtained with the Stonegrill™ Method, sears the product faster and locks in the natural juices and nutrients, enhancing the full flavour and tenderness of all foods. The unique “dry cooking” method uses no added fats or oils and sears the food without burning.

This method also eliminates product shrinkage, taste transfer from cooking compounds and carbonization of the cooking surface. It ensures a clean, and completely natural food flavour, not achievable with conventional cooking methods. The Benefits: Stonegrill™ dining enables our diners to enjoy a meal freshly grilled to personal taste, whether it be rare, medium or well done. When your Stonegrill™ meal is presented at the table, you simply turn over your Stonegrill™ selection, then cut and side-lay a portion or two, allowing these to sear and cook to your liking. Your meal remains hot and enjoyable, as the natural volcanic stone retains a prime cooking temperature for 30 minutes, allowing you to eat at leisure, with every bite as hot and delicious as the first.

The absence of oils or fats and the quick searing of the product at a specific temperature, ensures a delicious meal which is healthier and lower in calories than traditional cooking methods. Stonegrill™ definitely stands apart

Sign in with Email
Top4 - Made in Australia with Love
Stay In Touch